Zillah Chamber of Commerce issued the following announcement on Oct. 17.
Pssst... Derek's seasonal French Onion Soup is BACK at Hoptown Wood Fired Pizza! Topped with country bread, shaved parmesan, and Tieton Farm & Creamery cheeses then fire-kissed in their oven!
PLUS the BRAND NEW "Autumn Fire" Pizza with a base of spicy calabrian chile oil, then crushed calabrian chiles, topped with wood-fired garlic, fresh basil, shredded mozzarella, flavorful capicola ham, and fire roasted peppers. This spicy 'Za is finished with house-made Hot Honey on the crust!
OPEN:
4-7:30pm Wednesday-Thursday
4-8:30pm Friday
11:30-8:30pm Saturday
11:30-7:30pm Sunday
Original source can be found here.
Source: Zillah Chamber of Commerce
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